Naturally smoked Portuguese sausage made with coarsely ground pork, salt and spices. Is ready to eat and ideal for adding sliced to omelettes or salads.
- Pork
- Salt
- Spices
- Nitrate
- Culture
- Fermented manufactured meat — not heat treated
Naturally smoked Portuguese sausage made with coarsely ground pork, salt and spices. Is ready to eat and ideal for adding sliced to omelettes or salads.