Naturally smoked Portuguese sausage made with coarsely ground pork, salt and spices. Is ready to eat and ideal for adding sliced to omelettes or salads.
Portuguese Choriso (mild)
$9.50
Naturally fermented, ready to eat. 220g
- Pork
- Salt
- Spices
- Nitrate
- Culture
- Fermented manufactured meat — not heat treated
Euro Gourmet Meats Limited is a New Zealand Owned Company. All prices are displayed and processed in New Zealand dollars and include GST.
We do not ship outside of New Zealand.
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