Portuguese Choriso (mild)

$9.50

Naturally fermented, ready to eat. 220g

Naturally smoked Portuguese sausage made with coarsely ground pork, salt and spices. Is ready to eat and ideal for adding sliced to omelettes or salads.

  • Pork
  • Salt
  • Spices
  • Nitrate
  • Culture
  • Fermented manufactured meat — not heat treated